Oriental Fruit Dressert

by Virginia Smith

1 can  jackfruit
1 can  rambutans stuffed with pineapple
1 can  lychees
1 can  longans

Serve in dessert bowls or cups with 1 piece of jackfruit, 2 pieces each of rambutans and lychees, and 4
longans. With these numbers you should get 9 servings from the above 4 cans.

Garnish the servings with maraschino cherries and sprigs of mint.

Beloved, I wish above all things that you may proper and be in health. 3 John 1:2

Oriental fruit purchased from: Asia Grocery Market, 225 E. Barnett Road, Medford – 541-734-7356

Healthy Lifestyle Center, 4300 North River Rd., Rogue River – Cooking Class (Rogue River SDA Church)

Email: healthylifestylecenter7@gmail.com Website: www.rrsda.com